Instead of taking place on Bowie Street in front of the renovated British pub, it’s now going to be located in the parking lot behind the establishment.
Food and beer will be on the house while it lasts, so make sure to show up early.
There is a $20 cover charge for the grand reopening event, which doesn’t seem too bad for a full evening of entertainment, food and drink.
Paul Gonzales is the entertainment writer at the Bee-Picayune and can be reached at 358-2550, ext. 116, or at thescene@mySouTex.com.